Sponge Cake Powder-Vanilla

  • ingredients:wheat flour ,sugar,sponge cake premix,vanilla
  • weight:330g
  1. pour all ingredients into the mixing bowl
  2. mix for 1 minutes at slow speed
  3. wisk for 8 minutesĀ  at highest speed
  4. put the butter in greased cake mould
  5. bake at 180Cfor 30 minutes

let it cool and remove the pan.now the cake is ready to be designed with creams and fruits.

Title
Serving Size
daily requirment
typical value per
55g
NRV%
total fat
1/1
**
saturated fatty acids
0/4
2
trans fatty acids
0/05
**
carbohydrate
31/9
**
protein
5/5
11
sugar
14/1
**
sodium
0/04
2