The Second International Food Conference

The second International food conference, with a targeted export focus and with the aim of introducing Iran’s capacities in production and export, and presenting the opportunities and advantages of the future in the agricultural, food and change industries of Iran, was held on June, 2024 in Tehran with the efforts of the Food Inflation Commission of the Iran Chamber and with cooperative developers of trade expansion, the national export and non-oil export expansion commission of Iran. The meeting hosted managers of public and private bodies, including influential figures of Iran’s food and agricultural industry, as well as expansion of exports and international relations in the field. Three specialized panels were held at the meeting where speakers discussed and exchanged views in relevant areas. Tak makaron Co. was present at the meeting as a sponsor for the development of targeted exports and excellence in the field of knowledge related to the food industry.