Ingredients 12 ounces cauliflower florets, (1 small cauliflower) ½ cup grated Parmesan cheese, more for servin...
Add 500 grams of pasta in 5 liters of boiling water with a small amount of salt and oil.
Rinse after 12-14 minutes, then add the desired additives.
To maintain all available vitamins, follow the recommended cooking time.
Cook the pasta with less boiling power to minimize the reduction of vitamins