Semi-prepared risoni and barley soup

Pour the contents into a suitable container, add 3 glasses of cold water and 1 glass of milk and put it on the flame to boil. After boiling, heat the contents for 20-25min on a medium heat and stir occasionally.

At the end of cooking, you can add chopped parsley, fresh lemon juice and a little cream to the soup.

Ingredients: Semolina, Oatmeal, Milk Powder, Mushroom, Vegetables (Carrot, Garlic, Onion, Parsley), Salt, Pepper.